We specialise in seaweed hydrocolloids , taste and texture ingredients.
Ceangal provides these ingredients to nourish the world in a responsible and sustainable way .
About Us
Our Vision
Our vision is to be the leading provider of innovative natural ingredients sustainably produced from land and sea.
Our Mission
We aim to identify, develop, produce, and serve worldwide customers with a wide range of seaweed hydrocolloids and innovative taste & texture solutions for the food and non-food industry.
Our products meet the highest principles related to quality and safety, and they are under a process of continuous improvement.
Products
Seaweed Hydrocolloids
Agar Agar Food Grade Powder
Agar Agar Tissue Culture Grade
Agar Agar Pharma Grade
Instant Agar
Carrageenan
Ice Cream Stabilisers
Textile Sizing Blends
Bio Polymers
Taste & texture
Fruit Fillings & Crush
- Blueberry
- Strawberry
- Mango
- Peach
Food Colours
- Vegetable Carbon Black
- Raspberry red
- Beta Carotene
- Caramel
Enzyme
- Cake Improver
- Lactase